A sampling of some New Orleans food

Crawfish etouffée and fried catfish po’boy
Red beans and rice with a dollop of jambalaya
Beignet at Cafe Du Monde
Gumbo
Fried oysters and fried pickles
Biscuits and gravy and scrimp and grits
Fried green tomatoes with shrimp remoulade
Alligator dog from ‘Dat Dog’

  

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